Spring!! Can you hear the earth sing?!
I was excited to see these tender green sprouts of chives making an appearance yesterday…
And my lilies can hardly wait for more sunshine so they can stretch out tender stems from a long, cold winter…
Rhubarb is seriously stunning in color and texture, wouldn’t you agree? I can almost taste the Strawberry-Rhubarb Crisp! Yum!
And what about this shiny green moss? It seems to have found a place to grow between these walkway stones!
I can see a bird head, how about you? 😉
Be sure to check out Ali’s blog, The Mindful Gardner
I can almost smell each flower’s scent in Ali’s photos and descriptions! Her passion for gardening is like a sprouting seed after a long cold winter…
Cheers! 🙂
Beautiful signs of spring!
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Yes, it is so refreshing to see new growth! 🌿
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Lovely signs of spring…
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I just love how the rhubarb comes up with such interesting colors and shapes, don’t you? 🌷😊
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It is exciting to see new growth. I noted the tiniest crocus while out yesterday. Hooray! 😁I can see the bird head Jill👍❤.
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Happy to hear you are having some signs of spring too, Susan! 🌿🌷 Fun to see birds in sidewalk cracks… hehe! 😂
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Love the color and I’d love some rhubarb strawberry crisp right now.
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Yes, me too! 😋 I saw some rhubarb in the grocery store the other day… must not be local. It is something that grows amazingly well in my yard! Our cat likes to hide under its large green leaves in the summer. 🍓
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A cat in the rhubarb sounds like a drawing waiting to happen!
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Thank you for the link to the Mindful Gardner. I’m following now.
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Oh, thanks Sharon! ❤️ I think you will really enjoy her blog. She has a real gift with flowers. 🌷
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Spring really is on the way! Do you know I have never had rhubarb?? Post a recipe!
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Really?! I will post one when I made my crisp or perhaps a pie! But first I have to wait for the rhubarb to grow. Hehe! 😍
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Yum, I’m always ready for Rhubarb pie, cobbler, whatever!
Yes, I see the bird’s head!
Happy Thursday, and Happy Spring Jill!
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Thank you Deborah, I decided I was going to learn to make a pie crust from scratch this Spring… so stay tuned! ☺️🍓
Happy Thursday and Spring to you too, Deborah! 🌷
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It’s not too hard, and it’s sooo much better than premade. I’ll be rootin for ya.
My Mom makes the best Rhubarb pie. Makes my mouth water just thinkin about it!
🙂
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